Brunch Menu
Baker's table
Select Three:
Chicken Francaise
Boneless chicken breast, floured and battered in an egg dip. Topped with a lemon caper sauce.
Chicken Marsala
Sauteed boneless chicken breast with mushrooms in a Marsala wine sauce.
Baked Ham
Boneless smoked ham with our special ham sauce.
Cavatelli & Broccoli
Pasta tossed with fresh broccoli florets smothered in olive oil and garlic.
Pasta Primavera
Pasta and fresh vegetables tossed in olive oil and garlic sauce.
Roast Beef
Sliced beef with our homemade gravy.
Hard Boiled Eggs
Served in red sauce. A Joe Gollins Specialty.
Bacon
Double smoked and thick sliced.
Sweet Homemade Italian Sausage
Available in Patties or Links.
Home Fried Potatoes
Potatoes fried with fine herbs and spices.
Roasted Redskin Potatoes
Oven roasted with fine herbs.
Select One:
Assorted Vegetable Quiches
A variety of quiches with your choice of vegetables.
Assorted Frittatas
An Italian version of the quiche without the crust.
French Toast
Our thick egg bread lightly sauteed.
Egg & Cheese Strata
Ham, Egg, Cheese and Bread.
Scrambled Eggs
Carving station
Select One:
- Honey Baked Virginia Ham
- Leg of Lamb
- Italian Roasted Turkey Breast
- Roast Top Round of Beef
Dessert table
Desserts
- A lavish array of Cakes, Tortes, Italian Pastries and Cookies.
- Also Available: Coffee, Tea, Assorted Juices & Bottled Water.
- *Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness.
- **Prices do not include 6% Pa. Sales tax
- Delivery, use of chafers, sterno & equipment pickup are available at an additional charge
- All orders vary according to our specific need
- We are here to help, please call for pricing