Hot Buffet Marchese


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Atlantic City Parmigiana

Pork cutlet breaded and sauteed, then layered with mozzarella, sauce and baked.

Manhattan Baked Ham

Boneless smoked ham with Joe's special ham sauce.

Chicken Marsala

Sauteed boneless chicken breast with mushrooms and garlic in a marsala wine sauce.

Teodora's Stuffed Chicken

Boneless chicken breast stuffed with Joe's sausage, spinach and ricotta cheese in a light sauce.

Shrimp Scampi

Jumbo shrimp sauteed with garlic and butter.

Chicken & Scallops Au Gratin

Boneless chicken breast and sea scallops sauteed in butter with marinated herbs and baked with cheese.

Beef Cutlet Abruzzese

Breaded beef cutlet layered with plum tomato sauce and roasted peppers.

Chicken Francaise

Boneless chicken breast dipped in egg batter and sauteed. Served with a lemon caper sauce.

Papa Marty's Chicken Martino

Boneless chicken breast stuffed with mushroom duxelle, breadcrumbs and cheese

Roast Beef with Gravy

Sliced beef with our homemade gravy.

Stuffed Calamari

Calamari filled with fresh bread stuffing, olives, mozzarella cheese, parsley and garlic. Your choice of Marinara or Garlic White Wine Sauce

Big Time Chicken

Chicken breast stuffed with Joe's homemade sausage, peppers and onions in a Red or White sauce.

Baked Fish with Lemon Butter

Catch of the Day with our lemon butter sauce.

Chicken Joelene

Chicken stuffed with spinach, roasted peppers and fontina cheese, then sauteed and baked with a special sauce.

Chicken Parmigana

Breaded boneless chicken breast cutlet layered with mozzarella cheese, marinara sauce and baked.

Chicken Scarpiello

Boneless cubed chicken breast sauteed with garlic, lemon and mushrooms

Veal & Peppers

Veal sauteed with peppers and mushrooms in our light tomato sauce.

Veal Marsala

Veal sauteed with mushrooms in our Marsala wine sauce.

Chicken Crodon Bleu

Boneless chicken breast stuffed with ham and Swiss cheese

Baked Fish Florentine

Catch of the day baked with spinach stuffing.


Italian stir fry. Sausage, beef, chicken, mushrooms, potatoes and peppers stir fried, then baked in our special seasonings.

Stuffed Beef with Mushrooms

Beef stuffed with mushrooms and gravy.

Veal Saltimbocca

Veal sauteed in butter, olive oil and white wine. Stuffed with sage leaves, fontina cheese and prosciutto.


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Whole Wheat penne and linguini pasta is available.

Baked Ziti

Ziti baked with ricotta, mozzarella and grated cheese in our marinara sauce.

Fettuccine with Bolognese Sauce

Fettuccine with ground meat, garlic, tomatoes and olive oil.

Stuffed Shells

Jumbo shells stuffed with homemade ricotta, mozzarella, grated cheese and baked in our Red or White sauce. Choose Meat, Shellfish or Cheese.

Pasta with Artichoke Hearts & Sundried Tomatoes

Blended with olive oil and garlic


Stuffed with ricotta, mozzarella and grated cheese. Prepared with Shells or Crepes.

Cavatelli & Broccoli

Prepared with fresh broccoli florets smothered in olive oil and garlic

Cannelloni con Quattro Fromaggi

Rolled pasta stuffed with four cheese: Parmesan, ricotta, pecorino romano and fontaina

Lasagna Rollups

Lasagna filled with ricotta, mozzarella and grated cheese, then rolled and baked in our marinara sauce.

Linguini with Calamari Sauce

Calamari sauteed with garlic, olive oil, wine and tomato sauce over a bed of linguini.


Choose from Lobster, Cheese or Wild Mushroom and your choice of sauce.

Paglia & Fieno

Spinach fettuccine and egg fettuccine with prosciutto, peas and mushrooms in our cream sauce.

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